Monthly Archive for: ‘January, 2014’

The Paperback Launches~

"Mark Leslie" "Beyond the Pasta"

New for 2014: The Paperback Edition of Beyond the Pasta: Recipes, Language & Life with an Italian Family With the popularity of the award-winning hardcover edition, I was thrilled when Gemelli Press wanted to do a paperback edition of my book. The paperback is more than just a reprinting of the hardcover; it is newly revised with these exciting additions: -10 …

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"Beyond the Pasta" is owned and operated by Mark Leslie. Unless otherwise specified all content, writing, recipes and photography is original and held in copyright through the Library of Congress. It may not be used without the express written consent of Mark Leslie.